Description
Acide Ascorbique 1 kg pavoni italia Disperse in melted cocoa butter Disperse in melted cocoa butter at around 35 to 40 degrees C and mix well even layer
Acide Ascorbique 1 kg pavoni italia Disperse in melted cocoa butter Disperse in melted cocoa butter at around 35 to 40 degrees C and mix well even layer
US$ 20.00
US$ 23.00
US$ 69.00
US$ 20.00
US$ 50.00
US$ 22.00